•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Salad with Avocado Recipe
Delicious, light and at the same time hearty salad, very well fit on the holiday table. Very tasty salad.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Boil the chicken fillet until tender. Unparliamentary. Cut into medium-sized cubes.
    Boil the chicken fillet until tender. Unparliamentary. Cut into medium-sized cubes.
  2. Apple (sweet and sour) also cut into medium cubes. If the skin on the Apple is hard, you can pre-clean it.
    Apple (sweet and sour) also cut into medium cubes. If the skin on the Apple is hard, you can pre-clean it.
  3. Hard cheese (any to taste) cut into the same cubes as the chicken.
    
Hard cheese (any to taste) cut into the same cubes as the chicken.
  4. Prunes (4-5 pieces) cut finely, grate the garlic on a small grater.
    Prunes (4-5 pieces) cut finely, grate the garlic on a small grater.
  5. Mix all the ingredients in a bowl with the addition of mayonnaise. Let the salad stand for a while and serve.
    Mix all the ingredients in a bowl with the addition of mayonnaise. Let the salad stand for a while and serve.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of