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 Avocado Salad with Tomatoes Recipe
I reviewed all the options for salads with avocado and tomatoes, found many interesting options, but I never saw my salad. That's why I'm sharing with you such a simple, but very tasty recipe. A friend told me about it, and now it's one of my favorite salads.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 5 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 5 minutes
Servings
Ingredients
Instructions
  1. These are the ingredients we need. I cooked dinner for myself alone, so I took half an avocado, 2 small tomatoes and a slice (but large) of garlic. The portion turned out to be decent: it's just right for my dinner, but it's too much for a friend, so I noted that I would get 1-2 servings.
    These are the ingredients we need. I cooked dinner for myself alone, so I took half an avocado, 2 small tomatoes and a slice (but large) of garlic. The portion turned out to be decent: it's just right for my dinner, but it's too much for a friend, so I noted that I would get 1-2 servings.
  2. Tomatoes cut into slices, if the tomatoes are large, you can also cut the slices in half.
    Tomatoes cut into slices, if the tomatoes are large, you can also cut the slices in half.
  3. Peel the avocado and cut into cubes.
    Peel the avocado and cut into cubes.
  4. I have a large clove of garlic, so one was enough for me. But if the cloves are small, you can take 2 or 3 pieces, because garlic gives the salad the desired sharpness.
    I have a large clove of garlic, so one was enough for me. But if the cloves are small, you can take 2 or 3 pieces, because garlic gives the salad the desired sharpness.
  5. Garlic is passed through a garlic press. If this is not the case, then you can crush a clove of garlic with a flat knife blade and finely chop it.
    Garlic is passed through a garlic press. If this is not the case, then you can crush a clove of garlic with a flat knife blade and finely chop it.
  6. Put everything in a salad bowl.
    Put everything in a salad bowl.
  7. Add mayonnaise.
    Add mayonnaise.
  8. Stir, add salt.
    Stir, add salt.
  9. Ready.
    Ready.
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