Print Recipe
 Salad with Green Peas and Red Pepper Recipe
A simple salad for each day of the available products. Very easy salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. 1. Boil the rice in plenty of water. Drain the water and cool. 2. Eggs boil until tender and cool. 3. Red pepper cut into strips, eggs cut into cubes. 4. Add chopped onions, canned green peas, rice. Season with salt to taste and season the salad with mayonnaise.
    1. Boil the rice in plenty of water. Drain the water and cool. 2. Eggs boil until tender and cool. 3. Red pepper cut into strips, eggs cut into cubes. 4. Add chopped onions, canned green peas, rice. Season with salt to taste and season the salad with mayonnaise.
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