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 Salad with Ham and Nectarines Recipe
I love ham. And nectarines. And chili peppers. Do you think they have nothing in common? You're wrong. They are United by a dressing based on dry wine. Come and see for yourself.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Ham and lettuce leaves are cut into strips.
    Ham and lettuce leaves are cut into strips.
  2. Nectarine cut into slices. Remove the seeds from the chili pepper and finely chop it.
    Nectarine cut into slices. Remove the seeds from the chili pepper and finely chop it.
  3. For dressing, mix wine, sunflower oil, lemon juice, honey and salt.
    For dressing, mix wine, sunflower oil, lemon juice, honey and salt.
  4. Put the salad leaves on a plate, then slices of nectarine and ham. Sprinkle with chili pepper and pour over the dressing.
    Put the salad leaves on a plate, then slices of nectarine and ham. Sprinkle with chili pepper and pour over the dressing.
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