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Print Recipe
Salad with Mango Recipe
Fruit and vegetable salad, lean, vegetarian, wonderful taste and aroma. Mango with vegetables combines the delicious and unusual!
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Wash the products. Mango peel and cut into cubes.
    Wash the products. Mango peel and cut into cubes.
  2. Pepper cut into thin strips.
    Pepper cut into thin strips.
  3. Tomatoes cut on halves of.
    Tomatoes cut on halves of.
  4. lettuce leaves-straw, although you can just tear his hands.
    lettuce leaves-straw, although you can just tear his hands.
  5. Celery-thin slices.
    Celery-thin slices.
  6. Now the layers on a platter lettuce and celery. I salt it at this point. So I have mango remains sweet, although some on a new reveal for themselves taste of salty fruit.
    Now the layers on a platter lettuce and celery. I salt it at this point. So I have mango remains sweet, although some on a new reveal for themselves taste of salty fruit.
  7. Add cherry tomatoes.
    Add cherry tomatoes.
  8. Pepper and mango.
    Pepper and mango.
  9. Now the salad should be watered with citrus juice, I did not do it, because allergic to them.
    Now the salad should be watered with citrus juice, I did not do it, because allergic to them.
  10. We finish the composition with greens.
    We finish the composition with greens.

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