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 Salad with marinade Bean Recipe
A very interesting, juicy and spicy salad. It will perfectly match the post and diversify your menu.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Boil the beans and cool them. Prepare the marinade: mix soy sauce and vinegar.
    Boil the beans and cool them. Prepare the marinade: mix soy sauce and vinegar.
  2. Add the beans and leave for 30 minutes to marinate.
    Add the beans and leave for 30 minutes to marinate.
  3. Drain the marinade. Tomatoes cut in half and cut into plates, add to beans.av
    Drain the marinade. Tomatoes cut in half and cut into plates, add to beans.av
  4. Add salt, pepper, mix the salad thoroughly and put it on a plate with herbs (I have cilantro). Pour over the dressing: mix oil, honey and mustard.
    Add salt, pepper, mix the salad thoroughly and put it on a plate with herbs (I have cilantro). Pour over the dressing: mix oil, honey and mustard.
  5. Ready!
    Ready!
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