Servings |
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Ingredients
- 500 gram Savoy cabbage (can be replaced with Peking cabbage)
- 1 piece Leek
- 1 tbsp Sesame
- 2 tbsp Sesame oil
- 2 tsp Vinegar
- 1 tbsp Soy sauce
- Salt
- 1 clove Garlic
Ingredients
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Instructions