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Print Recipe
Shrimp Salad Recipe
Colorful, healthy salad with a light dressing! Very tasty salad.
Cook Time 20 minutes
Servings
Ingredients
Salad
Dressing
Cook Time 20 minutes
Servings
Ingredients
Salad
Dressing
Instructions
  1. Sesame fry in a hot pan until the seeds begin to bounce. This is done in order to reveal the nutty flavor.
    Sesame fry in a hot pan until the seeds begin to bounce. This is done in order to reveal the nutty flavor.
  2. Frozen prawns spread on a hot pan. when the ice melts, drain the water. Add a little oil and fry on both sides until tender.
    Frozen prawns spread on a hot pan. when the ice melts, drain the water. Add a little oil and fry on both sides until tender.
  3. While the prawns are cooking, we make the sauce. Add the garlic and oil passed through the press to the yogurt and mix until a uniform consistency.
    While the prawns are cooking, we make the sauce.
Add the garlic and oil passed through the press to the yogurt and mix until a uniform consistency.
  4. Collecting salad. In plates we spread coarsely chopped salad leaves.
    Collecting salad. In plates we spread coarsely chopped salad leaves.
  5. Cut the cherry tomatoes into halves and spread them on the lettuce leaves.
    Cut the cherry tomatoes into halves and spread them on the lettuce leaves.
  6. Spread the finished peeled prawns.
    Spread the finished peeled prawns.
  7. Pour over the sauce and sprinkle with grated Parmesan.
    Pour over the sauce and sprinkle with grated Parmesan.
  8. At the end, sprinkle the salad with sesame seeds.
    At the end, sprinkle the salad with sesame seeds.

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