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Print Recipe
 Spring Citrus Salad Recipe
Fresh, juicy and delicious salad dressed with sweet and sour sauce. Great for fasting, low calorie, useful! And its bright appearance and great taste - great cheer up!
Course Diet Food Dishes, Dinner Dishes, Holiday Food, Lean Food, Special Food Dishes
Cuisine Yugoslavian
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Diet Food Dishes, Dinner Dishes, Holiday Food, Lean Food, Special Food Dishes
Cuisine Yugoslavian
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Mill and dice the grapefruit. Juice, which at the same time will drain gently to collect.
    Mill and dice the grapefruit. Juice, which at the same time will drain gently to collect.
  2. Avocado clean, remove the bone and cut into cubes.
    Avocado clean, remove the bone and cut into cubes.
  3. Tofu cut into small cubes.
    Tofu cut into small cubes.
  4. Prepare salad dressing: pour Grapefruit juice into a bowl, add soy sauce, olive oil and honey. Mix well.
    Prepare salad dressing: pour Grapefruit juice into a bowl, add soy sauce, olive oil and honey. Mix well.
  5. On a plate put the lettuce and arugula.
    On a plate put the lettuce and arugula.
  6. Mix the grapefruit with avocado and tofu, then put on lettuce leaves and season with sauce.
    Mix the grapefruit with avocado and tofu, then put on lettuce leaves and season with sauce.

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