Cook Time | 15 minutes |
Servings |
Ingredients
- 100 gram Shrimp
- 1 piece Avocado
- 1/2 pieces Grapefruit
- 125 gram Yogurt
- 1 piece Lime
Ingredients
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Instructions
- - peel the boiled prawns and put them in a bowl; - add peeled and chopped large, not diced avocado; - pour fresh lime or lemon juice over the shrimp and avocado; - cut the grapefruit into cubes and add it; - season the salad with yogurt, mix, add a little salt and let it stand for at least 5 minutes.