Print Recipe
 Vegetable Salad Recipe
A very tasty and easy-to-make salad! Ideal for gatherings - do not boil anything in advance and almost do not cut anything.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Turkish Cuisine
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Turkish Cuisine
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. She opened cans of beans, peas and corn, drained the liquid, poured the contents into a bowl.
    She opened cans of beans, peas and corn, drained the liquid, poured the contents into a bowl.
  2. Cut the pepper into strips.
    Cut the pepper into strips.
  3. Cut crab sticks into plates.
    Cut crab sticks into plates.
  4. Fill with sour cream (or mayonnaise - whoever likes it) and mix. Decorated with greenery.
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