•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Vegetable Salad with Cheese Recipe
Light, juicy vegetable salad with cheese. Easy to prepare, but no less delicious.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. From polka dots to drain the liquid in a salad bowl put 5 tbsp Olives cut into slices. Cucumber cut into small cubes, chop the cabbage .
    From polka dots to drain the liquid in a salad bowl put 5 tbsp Olives cut into slices. Cucumber cut into small cubes, chop the cabbage .
  2. Add mayonnaise, coriander, ground black pepper. Gently mix everything .
    Add mayonnaise, coriander, ground black pepper. Gently mix everything .
  3. Cheese (not salty) cut into small cubes and decorate the salad. About the cheese: I buy when I shop, and the market. Always fresh and unsalted.
    Cheese (not salty) cut into small cubes and decorate the salad.
About the cheese: I buy when I shop, and the market. Always fresh and unsalted.

  •  
  •  
  •  
  •  
  •  
  •  

Leave a Reply

Your email address will not be published. Required fields are marked *