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Print Recipe
Rice Salad with Beans and Plums Recipe
This salad is definitely an Amateur. It is suitable for those who prefer healthy and healthy food.
Cook Time 25 minutes
Servings
Ingredients
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. I used brown rice for this recipe.
    I used brown rice for this recipe.
  2. Rice to cook according to the instructions, put in a Cup and allow to cool.
    Rice to cook according to the instructions, put in a Cup and allow to cool.
  3. Add to the rice beans. The amount of beans can be varied to taste.
    Add to the rice beans. The amount of beans can be varied to taste.
  4. Add to salad slices of plums.
    Add to salad slices of plums.
  5. Walnuts on desire pierce, then chop and add to its rice.
    Walnuts on desire pierce, then chop and add to its rice.
  6. Season the salad to taste with salt and freshly ground black pepper, sprinkle with lemon or lime juice and sesame oil and mix gently.
    Season the salad to taste with salt and freshly ground black pepper, sprinkle with lemon or lime juice and sesame oil and mix gently.

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