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 Vegetable Stew with Turkey in Pots Recipe
Today I'm going to make a vegetable stew with turkey in pots. The stew is prepared quickly, it turns out very tasty and healthy.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 70 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 70 minutes
Servings
Ingredients
Instructions
  1. I cut the onion and carrot into small cubes. Potatoes in large cubes. I cut the large hangers in half, leaving the small ones intact. Turkey fillet with a medium cube. Season with salt, pepper and seasoning.
    I cut the onion and carrot into small cubes. Potatoes in large cubes. I cut the large hangers in half, leaving the small ones intact. Turkey fillet with a medium cube. Season with salt, pepper and seasoning.
  2. Mix thoroughly. I put it in pots, I got three pots of 700 ml each. In each pot I pour 1 tablespoon of water and put 10 grams of butter. I put it in the preheated oven to 200 ° for 50 minutes.
    Mix thoroughly. I put it in pots, I got three pots of 700 ml each. In each pot I pour 1 tablespoon of water and put 10 grams of butter. I put it in the preheated oven to 200 ° for 50 minutes.
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