| Cook Time | 15 minutes |
| Servings |
Ingredients
- 1 piece Zucchini
- 2 pieces Bulgarian pepper
- 1 piece Onion
- 50 ml Vegetable oil
- 100 ml Sour cream
- 1 tsp Basil
- 1/2 tsp Salt
- 1/2 tsp Allspice
- Greens
- 1 clove Garlic
Ingredients
|
|
Instructions
- I want to offer you a simple dish to prepare, which is very tasty both hot and cold.
- Remove the onion, fry the pepper in the same oil.
- Remove the pepper, fry the zucchini.
- Mix sour cream with dry herbs, add garlic, allspice and salt.
- In a frying pan without oil, put the fried vegetables, add sour cream, mix well.
- Simmer on low heat under the lid for about 10 minutes (stir 2-3 times in the process), then make the fire to maximum, remove the lid and fry for 1-2 minutes, stirring.
- Sprinkle with herbs.
Related posts:
Zucchini with Pepper in Sour Cream Recipe
Zucchini in Sour Cream in Serbian Recipe
Zucchini in Sour Cream Recipe
Sour Pepper Stuffed with Vegetables Recipe
Sweet and Sour Pepper Snacks Recipe
Rabbit in Sour Cream Sauce Recipe
Pumpkin Pancakes with Sour Cream and Keta Recipe
Veal with Pepper and Zucchini Recipe
Meatballs in Sour Cream Sauce with Vegetables Recipe
Potatoes with Mushrooms in Sour Cream Recipe
Potatoes with Mushrooms in Sour Cream Recipe
Potatoes with Mushrooms in Sour Cream Recipe