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Banana Chocolate Recipe
Delicious dessert, simple and unpretentious in preparation. Delicious dessert! I love chocolate banana cream for filling sponge rolls.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Slice 3 bananas.
    Slice 3 bananas.
  2. Break the chocolate into pieces. Pour in the milk and bring to a boil over low heat. Whisk with a blender.
    Break the chocolate into pieces. Pour in the milk and bring to a boil over low heat.
Whisk with a blender.
  3. Pour the chocolate into vases, sprinkle with cinnamon, garnish with a banana. Put it in the refrigerator.
    Pour the chocolate into vases, sprinkle with cinnamon, garnish with a banana. Put it in the refrigerator.
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