Print Recipe
 Egg Salad with Herring Recipe
Gubbrora is a Swedish herring and egg appetizer. Spicy and delicious spread.
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Swedish Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Swedish Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Finely chop the herring.
    Finely chop the herring.
  2. Also finely chop the eggs and onion.
    Also finely chop the eggs and onion.
  3. Mix the ingredients. Add capers, sour cream, and chives upon chives. If you have Swedish cream paste with cod ROE, you can add a teaspoon, but this ingredient is not required in this snack. Sprinkle with salt and pepper to taste.
    Mix the ingredients. Add capers, sour cream, and chives upon chives. If you have Swedish cream paste with cod ROE, you can add a teaspoon, but this ingredient is not required in this snack. Sprinkle with salt and pepper to taste.
  4. Spread a rye cracker or a slice of bread with butter and put our snack.
    Spread a rye cracker or a slice of bread with butter and put our snack.
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