Cook Time | 30 minutes |
Servings |
Ingredients
- 3 pieces Currant leaf
- 3 pieces Raspberry leaf
- 3 pieces Mint
- 10 pieces Raspberries
- 10 pieces Red currant
- 10 pieces Strawberry
- 10 gram Ginger
- 3 pieces Carnation
- 2 tablespoons Honey
- 1 liter Water boiled
Ingredients
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Instructions