Print Recipe
 Appetizer of Avocado Recipe
This snack will be a decoration of the festive table. Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Fry the shrimp until tender. Add a little salt.
    Fry the shrimp until tender. Add a little salt.
  2. Peel the avocado and remove the stone. Cut into pieces.
    Peel the avocado and remove the stone. Cut into pieces.
  3. Puree the avocado along with the curd cheese.
    Puree the avocado along with the curd cheese.
  4. Add the garlic (2 teeth) passed through the garlic press, add salt to taste.
    Add the garlic (2 teeth) passed through the garlic press, add salt to taste.
  5. In tartlets, put the cream of avocado and garlic, add shrimp, cherry tomatoes slices. Place fresh lettuce leaves on a platter. Add to the snack decorations in the form of roses from fresh cucumber.
    In tartlets, put the cream of avocado and garlic, add shrimp, cherry tomatoes slices. Place fresh lettuce leaves on a platter. Add to the snack decorations in the form of roses from fresh cucumber.
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