Print Recipe
 Chicken Salad Recipe
The salad turns out juicy and tender. Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. 1. Boil the chicken breast in salted water. 2.Hard-boiled eggs, cool, peel. 3. Chicken breast, eggs, pineapple, cheese cut into small cubes.
    1. Boil the chicken breast in salted water. 2.Hard-boiled eggs, cool, peel. 3. Chicken breast, eggs, pineapple, cheese cut into small cubes.
  2. 4. Peking cabbage is thoroughly washed and cut. Garlic is passed through the press. 5. In a salad bowl, mix: chopped chicken breast, cheese, eggs,pineapple, Peking cabbage, garlic, add mayonnaise, salt to taste and mix. The salad is ready.
    4. Peking cabbage is thoroughly washed and cut. Garlic is passed through the press. 5. In a salad bowl, mix: chopped chicken breast, cheese, eggs,pineapple, Peking cabbage, garlic, add mayonnaise, salt to taste and mix. The salad is ready.
0 0 votes
Article Rating
       

Related posts:

Chicken Salad Recipe Chicken Salad Recipe Chicken Salad Recipe Chicken and Prune Salad Recipe Salad Cocktail with Chicken and Peas Recipe Salad Cocktail with Chicken and Peas Recipe Chicken Salad Recipe Chicken Salad Recipe Chicken Fillet Salad Recipe Salad Cocktail with Chicken and Peas Recipe Salad with Chicken and Cauliflower Recipe Chicken Salad Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments