Print Recipe
 Salad with lightly salted Salmon Recipe
If salmon sandwiches no longer bring pleasure, then you can very quickly prepare a good salad with this fish.
Course Dinner Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the cheese into small cubes.
    Cut the cheese into small cubes.
  2. Cucumber is also cut into small cubes.
    Cucumber is also cut into small cubes.
  3. Similarly, cut the tomato.
    Similarly, cut the tomato.
  4. Accordingly, we cut the fish together with the rest of the ingredients.
    Accordingly, we cut the fish together with the rest of the ingredients.
  5. We prepare the dressing by mixing a spoonful of lemon juice with two tablespoons of oil with a whisk or fork.
    We prepare the dressing by mixing a spoonful of lemon juice with two tablespoons of oil with a whisk or fork.
  6. Mix everything and fill with the resulting vegetable oil with lemon juice.
    Mix everything and fill with the resulting vegetable oil with lemon juice.
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