Cook Time | 30 minutes |
Servings |
Ingredients
- 250 gram Chicken fillet
- 200 gram Marinade cucumber
- 2 pieces Egg
- 50 ml Cream (10%)
- 300 gram Corn
- Dill, parsley (to taste)
- 1 tablespoon Vegetable oil
- Salt (to taste)
- 100 gram Sour cream
- 50 gram Mayonnaise
Ingredients
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Instructions