Cook Time | 30 minutes |
Servings |
Ingredients
- 300 gram Shrimp (peeled)
- 1 piece Onion
- 100 gram Corn (canned)
- 200 gram Pineapple (canned)
- 30 gram Pine nuts
- 2 pieces Egg
- 100 gram Rice
- Dill (to taste)
- Sugar syrup (for dressing) (to taste)
- Allspice (to taste)
Ingredients
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Instructions