Cook Time | 15 minutes |
Servings |
Ingredients
- 70 gram Bean (canned)
- 100 gram Champignons (boiled)
- 1 piece Bulgarian pepper
- 1 piece Apple
- 200 gram Cauliflower (boiled)
- 2 pieces Eggs (boiled)
- Parsley (to taste)
- Allspice (to taste)
- 1 tablespoon Lemon juice
- Mayonnaise (to taste)
Ingredients
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Instructions