| Cook Time | 10 minutes | 
| Servings | 
             | 
                    
        
    Ingredients
    
                
        Salad    
                - Lettuce leaves
 - 1 piece Onion red
 - 0.5 pieces Apple
 - 2 handful Pomegranate (seeds)
 
        Sauce    
                - 0.75 glass Vegetable oil
 - 0.25 glass Honey
 - 1/8 glass Water
 - 3 teaspoon Balsamic vinegar
 - 0.5 pieces Lemon juice (Half of juice freshly squeezed from one lemon )
 - 1 clove Garlic
 - 0.25 teaspoons Salt
 - 0.25 teaspoons Black pepper
 
            
 
 
        
    Ingredients
     
                
        Salad     
                
 
        Sauce     
                
  | 
                                
        
    Instructions
    
                
        


















