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 Salad with Quinoa Recipe
Bright, juicy, fragrant, with excellent taste salad, which perfectly complements the quinoa flakes. A very simple salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Drain the beans and rinse under running water. Add beetroot and diced herring to the beans.
    Drain the beans and rinse under running water. Add beetroot and diced herring to the beans.
  2. Then add the cucumber, potatoes, diced onion and quinoa. Mix.
    Then add the cucumber, potatoes, diced onion and quinoa. Mix.
  3. At the end, add the cabbage, season with oil, add salt if necessary. Mix it. Cool in the refrigerator before serving.
    At the end, add the cabbage, season with oil, add salt if necessary. Mix it. Cool in the refrigerator before serving.
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