Lunch is the most important meal of the day, during which several dishes are usually served, and this makes some sense. According to Ayurveda, it is at noon that the stomach is most active, so even heavy food is perfectly digested and absorbed by the body. The most delicious recipes for lunch necessarily include a salad or an appetizer, the first and second course, dessert and a drink, although in everyday life it is sometimes possible to eat only the second – and more often without dessert. Nutritionists recommend eating soup and a second course for lunch, everything else is at the request and capabilities of the eater.
If you cook meat for lunch, prepare vegetables for it. There are a lot of options for what to cook from meat. If you are interested in a quick lunch, you do not want to mess with meat, you can cook a quick lunch by baking meat in the oven. If you have minced meat, then we will tell you what to cook for lunch from minced meat. Cutlets, meatballs, pasta with meat, meat casserole — all these are meat recipes for lunch from minced meat. Ask yourself what to cook delicious fish for lunch, and you will see that in fact you have dozens of options. Similarly, you will find many answers to the question of what can be cooked delicious from meat and mushrooms.
Sometimes it is important to choose a quick meal for lunch, which does not require much time to prepare and at the same time perfectly satisfies hunger, provides the body with all the necessary vitamins and nutrients, maintains a high level of efficiency and makes it possible to live up to dinner. As a second course for lunch, stuffed sweet peppers, chicken curry with rice, potatoes with cheese and broccoli with chicken meatballs, shrimp in garlic sauce, pork rolls with pasta and a snack cake made of polenta with cheese are suitable.
The recipe is simple, with a package of spices, but I really like it and it always helps. This sauce is perfect for pasta, fish, omelette. It is prepared in a couple of minutes, it turns out creamy and tender.
The ingredients of this salad complement each other perfectly. The result is a great salad that will decorate any festive table, especially New Year’s! The salad turns out to be simple, delicious, with a delicate fruit flavor.
A very simple and healthy salad of fresh cucumbers and zucchini, of course, with seasonal greens. Our children’s day begins with such salads – enjoy it!
I strongly recommend you to try this delicious salad. The crispy texture of iceberg lettuce with the sweetness of an apple or pear and the piquancy of a cherry are harmoniously combined with bird liver. This salad will make a great dinner with a glass of wine. Moreover, I didn’t expect it to be so delicious! I advise you to prepare.
A very bright, summer and healthy salad of grilled chicken breast, strawberries, sweet plums and delicate lemon-flavored dressing! Be sure to try it, you will not remain indifferent!
A delicious and hearty salad, it replaces lunch or dinner. It is prepared very simply. Delicious, fast, easy. I have already cooked several times, the last time I added sesame seeds.
“Mussels in white wine” will not be cooked in a childish way. Although white wine is rather our drink, female, so we know better how to use it. For piquancy, I added tangerine to the dish.
Hello everyone. I bring to your attention the following reflections on the eternal theme of Julien. This time we have mushroom julienne with mussels and shrimp. The option is economical, it is not suitable for expensive products. Cook and enjoy.
