A light, fresh salad with an interesting, spicy tangerine dressing. I would say that this is more of a “female” salad, but the stronger sex will also like it.
It is prepared quite simply, but it turns out delicious, beautiful, festive. As a filling, you can use whatever you like. Today I have pickled pears and tomatoes with garlic, cheese and dill.
When you prepare a salad for the festive table, put aside a couple of spoons of peas. You can prepare such a ruddy snack from muffins with a cheese crust.
Something hot is always served at the New Year’s table. I offer you a delicious version of cooking festive meat. It turns out very fragrant and beautiful.
