A dish for lovers of vegetables and liver. You can cook with any offal or meat. Affordable, simple, delicious! A good dish cooked “with you” will endure transportation and, after standing, will only taste better.
Eggplant in Georgian Recipe
|This recipe was brought by my mother from a cooking class. Chefs of various restaurants in our city often come to his club and learn how to cook simple restaurant-quality dishes from available products. The dish turns out to be elegant, nutritious, well suited for both a holiday and dinner at home. Just a godsend for those who don’t eat meat. Mom shared it with me, and I shared it with you.
Hunting Soup Recipe
|Fragrant, rich, bright! And this fragrance! Mmmm… Smoked paprika! That’s a lot! It gives such an incredible taste and such an optimistic color! Yes, more… And cranberries! Imagine: you are taking a spoonful of hot soup, and then an explosion – you have seen through this wild berry. A new taste in a second. A game of flavors, textures, seasonings – that’s what this rich warming soup is!
Salmon Baked with Potatoes and Pumpkin Recipe
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Lamb Ribs with Kabardian Paste Recipe
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Salad of Zucchini with Nuts Recipe
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Tilapia on Skewers with Zucchini Recipe
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Salad with Corn, Olives and Pepper Recipe
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Salad “Fiesta Mexicana” Recipe
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