Grandmother’s “Sorcerers” Recipe

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Good afternoon, dear chefs!!! I hasten to introduce you to a very simple and very tasty dish of Belarusian CUISINE – SORCERERS!!! In Belarus, sorcerers cook differently in different regions! My grandmother always cooked them.. now it’s my mom and, of course, I also cook them for my family according to this recipe. There are recipes of masters on the site, but this is definitely not there. The main difference is that grandma’s witches are prepared without flour. That’s why they turn out to be very tender and delicious! I suggest you try our family dish!

Mummy Peppers for Halloween Recipe

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We’ve never celebrated Halloween. But everything changed last year when I decided to throw a party for the kids. I prepared a room of fear for them, at the end of which they were waiting for a wonderful dinner with unusual dishes. One of the dishes was mummified pepper. They were very satisfying and replaced the main course for the children. I made my husband a side dish for them, and he was also delighted. Try it – it’s very tasty!