This recipe contains several ideas from different traditional dishes (cabbage rolls, stuffed peppers, meatballs). Such a fantasy on the theme of traditions with creativity. It turned out very tasty. The recipe, at first glance, is complicated. In fact, everything is much simpler than it seems. Try to prepare. I’m sure you’ll like it.
I offer a couple more options of Korean pies for a steam bath. The same products in the filling, but different in preparation, respectively, and the taste is different. Prepare a steam bath of spicy Korean salads in advance, the pie turns out much tastier with them. To heal.
The composition of the minced meat of this dish is borrowed from Armenian cuisine. Omelet filling is an integral part of Russian cuisine, or rather, cutlets with omelet. But the folding technology came from overseas grill masters and allows you to make a layer of minced meat thinner, and due to the filling it remains juicy after cooking.
Despite the fact that there are many soups in Russian cuisine, you can also find many recipes of Korean cuisine. This dish is loved by many. Today I propose to get acquainted with another option, it will not be difficult to cook cookies at home. To heal.
The aspic pie is prepared quite quickly. Special ingredients are not needed for it, even novice housewives can cope with its preparation, and the taste of the pie will undoubtedly please those who have tried it.
This delicious, hearty meatloaf is quite easy to prepare, but the result exceeds all expectations! It can be served both hot and cold. This delicious and original snack “Green peas” will undoubtedly become a worthy decoration of any festive table!