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Print Recipe
Pork "Delicate" Recipe
Tender meat, savory stuffing, coat the potato and cheese crust. Isn't it a delicacy?!
Cook Time 90 minutes
Servings
Ingredients
Cook Time 90 minutes
Servings
Ingredients
Instructions
  1. Peel the potatoes, cut them and boil them in salted water. We drain the water. Add the butter and mash in the puree.
    Peel the potatoes, cut them and boil them in salted water. We drain the water. Add the butter and mash in the puree.
  2. We chop off the pieces of pork. Grease with vegetable oil will be enough for half a teaspoon, RUB with salt and pepper. Let it marinate while we prepare the rest of the ingredients.
    We chop off the pieces of pork. Grease with vegetable oil will be enough for half a teaspoon, RUB with salt and pepper. Let it marinate while we prepare the rest of the ingredients.
  3. Cucumbers cut into strips.
    Cucumbers cut into strips.
  4. Onions are cut into medium pieces, not small. Fry in vegetable oil until Golden.
    Onions are cut into medium pieces, not small. Fry in vegetable oil until Golden.
  5. Add the cucumbers to the onion and simmer for 5 minutes.
    Add the cucumbers to the onion and simmer for 5 minutes.
  6. Put the tomato paste, mix and cook for another 1-2 minutes.
    Put the tomato paste, mix and cook for another 1-2 minutes.
  7. Heat the pan well and quickly fry the meat. Not much, just until the crust appears, so that all the juices are sealed inside.
    Heat the pan well and quickly fry the meat. Not much, just until the crust appears, so that all the juices are sealed inside.
  8. Transfer the meat to the mold. spread the cucumber filling on it.
    Transfer the meat to the mold. spread the cucumber filling on it.
  9. Cover with a potato coat. It is well leveled so that the filling does not flow out when baking.
    Cover with a potato coat. It is well leveled so that the filling does not flow out when baking.
  10. Grease the potatoes with mayonnaise.
    Grease the potatoes with mayonnaise.
  11. Sprinkle everything with grated cheese.
    Sprinkle everything with grated cheese.
  12. Bake in the oven at 180 C for 30 minutes.
    Bake in the oven at 180 C for 30 minutes.
  13. Bon appetit.
    Bon appetit.
  14. Enjoy.
    Enjoy.

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