Many holidays and weekdays are not complete without vegetable snacks. I want to suggest cooking meatballs in tangerine juice. It is ideal for meat, potatoes, cereals.
I decided to cook the two remaining turnips, white and yellow, tastier, and a stuffed version with baking in the oven is ideal for them! Chopped mushrooms and onions are supplemented with sour cream “cap”. It turned out delicious, but there was a slight bitterness inherent in turnips. In this way, you can stuff and bake radish or rutabaga. Take the number of products for minced meat, focusing on the size of the prepared vegetables.
It is prepared quite simply, but it turns out delicious, beautiful, festive. As a filling, you can use whatever you like. Today I have pickled pears and tomatoes with garlic, cheese and dill.
When you prepare a salad for the festive table, put aside a couple of spoons of peas. You can prepare such a ruddy snack from muffins with a cheese crust.
This jam is a real treat. In addition, it is also very useful, especially in the cold season. It is recommended to eat no more than 1 serving per day. And the syrup from this jam can be used even for children and pregnant women to prevent colds.
Sandwich pie with red fish, fresh vegetables and cottage cheese cream. A beautiful, spectacular and very tasty dish that is prepared simply and quickly. I think it will be very appropriate for a festive New Year’s table.
Rice is the main national product, the bread of Asian cuisine. Only its neutral taste can soften the sharpness of oriental dishes. Try to cook spicy crumbly rice according to the recipe of the popular chef and presenter Jamie Oliver. In this recipe, it is better to use long-grain rice.
