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 Avocado Salad with Tomatoes Recipe
I reviewed all the options for salads with avocado and tomatoes, found many interesting options, but I never saw my salad. That's why I'm sharing with you such a simple, but very tasty recipe. A friend told me about it, and now it's one of my favorite salads.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. These are the ingredients we need. I cooked dinner on my own, so I took half an avocado, 2 small tomatoes and a slice (but large) of garlic. The portion turned out to be decent: it's just right for my dinner, but it's too much for a friend, so I indicated that I would take 1-2 servings.
    These are the ingredients we need. I cooked dinner on my own, so I took half an avocado, 2 small tomatoes and a slice (but large) of garlic. The portion turned out to be decent: it's just right for my dinner, but it's too much for a friend, so I indicated that I would take 1-2 servings.
  2. Tomatoes cut into slices, if the tomatoes are large, you can also cut the slices in half.
    Tomatoes cut into slices, if the tomatoes are large, you can also cut the slices in half.
  3. Peel the avocado and cut into cubes.
    Peel the avocado and cut into cubes.
  4. I have a large clove of garlic, so one was enough for me. But if the cloves are small, you can take 2 or 3 pieces, because garlic gives the salad the desired sharpness.
    I have a large clove of garlic, so one was enough for me. But if the cloves are small, you can take 2 or 3 pieces, because garlic gives the salad the desired sharpness.
  5. Pass the garlic through a garlic press. If this is not the case, then you can use a flat knife blade to crush a clove of garlic and finely chop it.
    Pass the garlic through a garlic press. If this is not the case, then you can use a flat knife blade to crush a clove of garlic and finely chop it.
  6. Put everything in a salad bowl.
    Put everything in a salad bowl.
  7. Add mayonnaise.
    Add mayonnaise.
  8. Stir, add salt and serve.
    Stir, add salt and serve.
  9. Ready.
    Ready.
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