| Cook Time | 45 minutes |
| Servings |
Ingredients
- 1 kg Banana
- 1 jar Condensed milk boiled condensed milk
- 80 gram Peanuts fried, salted
- 80 gram Milk chocolate
Ingredients
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Instructions
- Bananas are cleaned and cut into circles. Put the sliced bananas in the refrigerator for 2-3 hours. (we do this so that the finished dessert has fewer ice crystals)
- Boiled condensed milk is mixed with fried salted peanuts.
- The form is covered with food wrap. My form is silicone, size 20 *9 cm.
- In the form of spread condensed milk with peanuts, an even layer, making small sides.
- Frozen bananas are taken out of the freezer and placed in the bowl of a blender, whisk until smooth and creamy.
- Transfer the whipped bananas to the mold. Remove to the refrigerator for 4-5 hours.
- Take the frozen dessert out of the freezer, transfer it to a dish and pour the melted chocolate over it.
- Dessert is served chilled.
- Enjoy your meal!
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