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Print Recipe
 Breakfast from Potato Recipe
Friends, I want to introduce you to a delicious Breakfast of potatoes, which many people love. It is prepared quickly, perfect for weekdays and is simply indispensable for weekends when you want to bask in bed and, at the same time, feed your family or just feed yourself a favorite (-wow)!!!
Course Breakfast Lunch, Morning Breakfast, Quick Breakfast
Cuisine Croatian
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Course Breakfast Lunch, Morning Breakfast, Quick Breakfast
Cuisine Croatian
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. A simple set of products for our delicious Breakfast, available in almost every home.
    A simple set of products for our delicious Breakfast, available in almost every home.
  2. Peel the potatoes, grate them on a carrot grater in Korean, cut the cheese and smoked sausage into a large square and put it in a container. Sausage can be replaced with boiled or fried (lying in the refrigerator) meat, but still with sausages tastier. I took smoked hunting sausages with cheese, the taste is super.
    Peel the potatoes, grate them on a carrot grater in Korean, cut the cheese and smoked sausage into a large square and put it in a container. Sausage can be replaced with boiled or fried (lying in the refrigerator) meat, but still with sausages tastier. I took smoked hunting sausages with cheese, the taste is super.
  3. Add chopped green onions or your favorite greens, salt and pepper to your taste. Then in a bowl with a fork, beat the eggs (do not salt) and add to the potatoes, cheese, sausage.
    Add chopped green onions or your favorite greens, salt and pepper to your taste. Then in a bowl with a fork, beat the eggs (do not salt) and add to the potatoes, cheese, sausage.
  4. We mix everything well and can't get enough of the resulting beauty, we are already anticipating the taste and aroma that will turn out thanks to our simple manipulations.
    We mix everything well and can't get enough of the resulting beauty, we are already anticipating the taste and aroma that will turn out thanks to our simple manipulations.
  5. Put a frying pan on the stove, turn on the medium heat, pour a little vegetable oil and warm up well. Pour out our preparation, level, make a small fire, cover with a lid and fry for 7-8 minutes.
    Put a frying pan on the stove, turn on the medium heat, pour a little vegetable oil and warm up well. Pour out our preparation, level, make a small fire, cover with a lid and fry for 7-8 minutes.
  6. Then cover with a plate, turn over and send back to the pan, fry the second side for 5-6 minutes, under the lid.
    Then cover with a plate, turn over and send back to the pan, fry the second side for 5-6 minutes, under the lid.
  7. This is what our Breakfast will look like after roasting on one side. The total time is enough for the potatoes to fry, the cheese to completely melt and the sausage to give up its juices and flavors.
    This is what our Breakfast will look like after roasting on one side. The total time is enough for the potatoes to fry, the cheese to completely melt and the sausage to give up its juices and flavors.
  8. Ready Breakfast spread on a dish, cut into portions and sprinkle on top of your favorite greens. The flavors are delicious, and I want to eat two such portions...
    Ready Breakfast spread on a dish, cut into portions and sprinkle on top of your favorite greens. The flavors are delicious, and I want to eat two such portions...

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