Print Recipe Cabbage Salad "Spring" Recipe Fresh, juicy, fragrant salad. Fragrant and delicious. Course Diet Food Dishes, Dinner Dishes, Lean Food, Lunch Second Breakfast Dishes, Snacks Ideas, Special Food Dishes Cuisine Ukrainian Cuisine Keyword Easy, For Beginners Cook Time 20 minutes Servings Ingredients200 gram Cabbage5 tablespoons Green peas6 pieces Radish1 piece CarrotSpices (To taste: salt, ground pepper, citric acid, sugar)2 tablespoons Olive oil3 twigs Dill Course Diet Food Dishes, Dinner Dishes, Lean Food, Lunch Second Breakfast Dishes, Snacks Ideas, Special Food Dishes Cuisine Ukrainian Cuisine Keyword Easy, For Beginners Cook Time 20 minutes Servings Ingredients200 gram Cabbage5 tablespoons Green peas6 pieces Radish1 piece CarrotSpices (To taste: salt, ground pepper, citric acid, sugar)2 tablespoons Olive oil3 twigs Dill Instructions Finely chop the cabbage. Add the peas, grate the carrots on a coarse grater. Finely chop the dill and grate the radish on a coarse grater. Add spices and oil. Salad mixture. Ready! 0 0 votesArticle Rating Related posts: Spring Salad Recipe Salad “Bright Spring” Recipe Salad “Spring” Recipe Spring Kimchi Recipe Salad “Spring, Bean” Recipe Salad “Spring Freshness” Recipe Cabbage, Radish and Cucumber Salad Recipe Salad with Cabbage Recipe Vegetable Salad “Spring” Recipe Spring Salad Recipe Spring Salad Recipe Spring Salad Recipe