Print Recipe
 Chicken Fritters with Tomatoes and Basil Recipe
Delicious juicy chicken fritters with a spring basil flavor. Simple and delicious!
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Cut the chicken breast into small cubes, finely chop the garlic and onion.
    Cut the chicken breast into small cubes, finely chop the garlic and onion.
  2. Blanch the tomato and peel it.
    Blanch the tomato and peel it.
  3. Finely chop the tomato and basil.
    Finely chop the tomato and basil.
  4. Add egg, flour, baking powder, salt, sugar and pepper.
    Add egg, flour, baking powder, salt, sugar and pepper.
  5. Spread with a spoon in a frying pan and fry on 2 sides in vegetable oil. If desired, you can sprinkle grated cheese on top.
    Spread with a spoon in a frying pan and fry on 2 sides in vegetable oil. If desired, you can sprinkle grated cheese on top.
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