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Print Recipe
Chocolate Apple Muffins Recipe
For all lovers of chocolate and apples, this recipe will come in handy. After all, these cupcakes perfectly harmonize the aroma of chocolate and juicy apples. Very tasty cupcakes for tea, tender, fluffy, moderately moist.
Cook Time 25 minutes
Servings
Ingredients
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Apples are cleaned, cut in small pieces. Boil. Puree it.
    Apples are cleaned, cut in small pieces. Boil. Puree it.
  2. In a bowl, mix flour, baking powder, salt and cinnamon. Stir.
    In a bowl, mix flour, baking powder, salt and cinnamon. Stir.
  3. Butter grind with sugar. Add the egg, mix well. Add melted chocolate. Beat with whisk.
    Butter grind with sugar. Add the egg, mix well. Add melted chocolate. Beat with whisk.
  4. In a bowl of chocolate mixture alternately parts add flour mixture and applesauce.
    In a bowl of chocolate mixture alternately parts add flour mixture and applesauce.
  5. Distribute the dough into molds and bake in a preheated 180 degree oven for about 25 minutes.
    Distribute the dough into molds and bake in a preheated 180 degree oven for about 25 minutes.
  6. Fragrant chocolate-Apple cupcakes are ready!
    Fragrant chocolate-Apple cupcakes are ready!

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