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Chocolate Apple Muffins Recipe
All lovers of chocolate and apples will find this recipe useful. After all, the aroma of chocolate and juicy apples perfectly harmonizes in these cupcakes. Very tasty cupcakes for tea, tender, lush, moderately moist.
Cook Time 25 minutes
Servings
Ingredients
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Apples are peeled, cut into small pieces. Boil. Rub it into a puree.
    Apples are peeled, cut into small pieces. Boil. Rub it into a puree.
  2. In a bowl, mix flour, baking powder, salt and cinnamon. To interfere.
    In a bowl, mix flour, baking powder, salt and cinnamon. To interfere.
  3. Grind butter with sugar. Add the egg, mix well. Add the melted chocolate. Whisk with a whisk.
    Grind butter with sugar. Add the egg, mix well. Add the melted chocolate. Whisk with a whisk.
  4. In a bowl with the chocolate mixture, add the flour mixture and applesauce alternately in parts.
    In a bowl with the chocolate mixture, add the flour mixture and applesauce alternately in parts.
  5. Spread the dough on the molds and bake in a preheated 180 degree oven for about 25 minutes.
    Spread the dough on the molds and bake in a preheated 180 degree oven for about 25 minutes.
  6. Fragrant chocolate and apple cupcakes are ready!
    Fragrant chocolate and apple cupcakes are ready!
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