Melt 100g of butter, let cool slightly and add 100g of honey, 1 egg, 1 tbsp cocoa powder and mix thoroughly.
Add to the mixture grated zest from half a lemon and chopped walnuts in a blender. Again, mix thoroughly.
It is possible at this time to turn on the heating to 180 degrees oven.
Now you need to add a pinch of nutmeg, a pinch of salt and 1/2 tsp of soda. Mix again.
Enter 200 g flour and knead the dough.
The finished dough will be very pliable and soft. Let him rest for 10-15 minutes.
Work surface liberally dusted with flour, put the dough and roll out to thickness of about 1 cm by using any shaped recess cut out cookies, place them on a sheet of parchment paper, the surface of the pastry to grease yolk. Of the test I came up with 19 cookies.
Bake in a preheated oven at 180 degrees until ready. Let cool and sprinkle with powdered sugar.