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Print Recipe
 Cookies with M&m's Recipe
Fun and funny cookies with m&m's sweets will delight children and delight adults. Very tasty, fragrant. The perfect combination with cool milk. You can connect kids to the process, they will like the cooking process)
Course Children's Food, Desserts, Dinner Dishes, Holiday Food, Lunch Second Breakfast, Morning Breakfast
Cuisine England
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Course Children's Food, Desserts, Dinner Dishes, Holiday Food, Lunch Second Breakfast, Morning Breakfast
Cuisine England
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Butter melt, add sugar, stir and leave to cool.
    Butter melt, add sugar, stir and leave to cool.
  2. In a separate bowl, mix flour, salt and soda.
    In a separate bowl, mix flour, salt and soda.
  3. Combine the butter mass with a dry mixture and add the egg, do not forget about the yolk, it is also there.
    Combine the butter mass with a dry mixture and add the egg, do not forget about the yolk, it is also there.
  4. Knead the dough and add a homogeneous candy M&m's, mix.
    Knead the dough and add a homogeneous candy M&m's, mix.
  5. Baking sheet lay parchment and dough balls to make the size of a walnut and slightly flatten, cookies in the oven will spread well. Bake at 200 degrees for 10-12 minutes.
    Baking sheet lay parchment and dough balls to make the size of a walnut and slightly flatten, cookies in the oven will spread well. Bake at 200 degrees for 10-12 minutes.
  6. Remove from oven and allow to cool.
    Remove from oven and allow to cool.
  7. That's all, our cookies are ready, very fragrant, soft and at the same time crispy, with chocolate flavor, eat with milk, tea, coffee and enjoy)) Of this amount of dough, I got 16 cookies.
    That's all, our cookies are ready, very fragrant, soft and at the same time crispy, with chocolate flavor, eat with milk, tea, coffee and enjoy)) Of this amount of dough, I got 16 cookies.
  8. Enjoy with tea.
    Enjoy with tea.
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