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Fish under a Fur Coat Recipe
We have a recipe for all fish lovers! You are interested in another option! Fillet with cheese and crab coat for lunch and dinner will turn out to be family!
Cook Time 50 minutes
Servings
Ingredients
Cook Time 50 minutes
Servings
Ingredients
Instructions
  1. Cut the fish fillet into medium pieces (this time I have already cut it), add salt, add spices, sprinkle with lemon juice.
    Cut the fish fillet into medium pieces (this time I have already cut it), add salt, add spices, sprinkle with lemon juice.
  2. Fry grated carrots in a mixture of vegetable and butter.
    Fry grated carrots in a mixture of vegetable and butter.
  3. Grate crab sticks and cheese on a coarse grater and add to the roasted carrots.
    Grate crab sticks and cheese on a coarse grater and add to the roasted carrots.
  4. Then add the chopped garlic, dill and mayonnaise.
    Then add the chopped garlic, dill and mayonnaise.
  5. Add salt, pepper and mix.
    Add salt, pepper and mix.
  6. Put the fish in a baking dish.
    Put the fish in a baking dish.
  7. Upstairs, hand out our coats.
    Upstairs, hand out our coats.
  8. Bake in a preheated oven to 190 *, around 20-25-30 minutes) do not dry!
    Bake in a preheated oven to 190 *, around 20-25-30 minutes) do not dry!
  9. The fish is ready.
    The fish is ready.
  10. Serve with your favorite sauces and side dishes. Enjoy your meal!
    Serve with your favorite sauces and side dishes. Enjoy your meal!
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