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Print Recipe
Fish Soup with Pickles Recipe
Very delicious the soup turned out!!! Since our family is very fond of pickles, this soup appreciated!!! I hope that for You, this soup will impress!
Prep Time 10 minutes
Cook Time 40 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. We will prepare our ingredients.
    We will prepare our ingredients.
  2. Put the saucepan with 1.5 litres of water on the stove. Carrots, cut into large cubes, put in a pan to cook.
    Put the saucepan with 1.5 litres of water on the stove. Carrots, cut into large cubes, put in a pan to cook.
  3. I cut the fish into fillets. Send the fish in pan of carrots.
    I cut the fish into fillets. Send the fish in pan of carrots.
  4. Cucumbers grate on a coarse grater. Also sent in the pan to cook.
    Cucumbers grate on a coarse grater. Also sent in the pan to cook.
  5. Onions finely chop, fry in small amount of oil. Add to all ingredients in the pan.
    Onions finely chop, fry in small amount of oil. Add to all ingredients in the pan.
  6. Olives cut into circles, add to everything in the soup. Add salt to taste. If the cucumbers are not very salty, you can add either another cucumber or a small amount of brine. Our soup let the sauce to boil for 5 minutes.
    Olives cut into circles, add to everything in the soup. Add salt to taste. If the cucumbers are not very salty, you can add either another cucumber or a small amount of brine. Our soup let the sauce to boil for 5 minutes.
  7. Add finely chopped dill. Our soup is ready!!!
    Add finely chopped dill. Our soup is ready!!!

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