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Print Recipe
 Grilled Chicken Breast Recipe
Well, spring has come and you can grill the meat. We sell already marinated the breast. But today I decided to make a marinade myself. It turned out very tasty!
Course Dinner Dishes, Holiday Food, Hot Dishes, Picnic Food Dishes
Cuisine Georgian
Keyword Medium
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food, Hot Dishes, Picnic Food Dishes
Cuisine Georgian
Keyword Medium
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. I have 3 breasts.
    I have 3 breasts.
  2. Cut the breast open. Can be slightly repelled.
    Cut the breast open. Can be slightly repelled.
  3. Mix soy sauce and spices. I have a mixture of paprika, Basil, marjoram, salt and garlic. Be sure to add vegetable oil.
    Mix soy sauce and spices. I have a mixture of paprika, Basil, marjoram, salt and garlic. Be sure to add vegetable oil.
  4. Put our Breasts, stir and leave for about half an hour.
    Put our Breasts, stir and leave for about half an hour.
  5. Heat up the grill, put our meat and fry on both sides for 5 minutes. Until ready.
    Heat up the grill, put our meat and fry on both sides for 5 minutes. Until ready.
  6. Ready!
    Ready!
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