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 Honey Cake without Baking Recipe
I suggest making a very simple and quick pie without baking. It is no worse than an ordinary honey cake and is cooked for 15 minutes. Instead of flour tortillas, use fried chips. If you like the cream to be sweeter, I advise you to add more condensed milk.
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Morning Breakfast Dishes
Cuisine England Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Morning Breakfast Dishes
Cuisine England Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Cut the butter into squares to make it easier to grind in a blender. Mix butter, flour, and salt in a blender. Stir the mixture until smooth. Remove the butter directly from the refrigerator.
    Cut the butter into squares to make it easier to grind in a blender. Mix butter, flour, and salt in a blender. Stir the mixture until smooth. Remove the butter directly from the refrigerator.
  2. Pour the crumbs into the pan, add honey. Put the mixture on the stove and fry over medium heat. If the child starts to burn, the fire is reduced. Stir occasionally and break the large lumps into crumbs. Fry the mixture until golden brown. Remove from the heat.
    Pour the crumbs into the pan, add honey. Put the mixture on the stove and fry over medium heat. If the child starts to burn, the fire is reduced. Stir occasionally and break the large lumps into crumbs. Fry the mixture until golden brown. Remove from the heat.
  3. In a separate bowl, mix sour cream and condensed milk. Take sour cream with a fat content of 20%, but with less fat it will be perfect. Do not be afraid, if the cream turns out to be liquid, the crumb perfectly absorbs moisture, and the cream will thicken when the cake stands in the refrigerator. Condensed milk can be replaced with powdered sugar. You can also add orange zest to the cream. Also in the season of fresh raspberries, you can add it to the cream, it will be very tasty.
    In a separate bowl, mix sour cream and condensed milk. Take sour cream with a fat content of 20%, but with less fat it will be perfect. Do not be afraid, if the cream turns out to be liquid, the crumb perfectly absorbs moisture, and the cream will thicken when the cake stands in the refrigerator. Condensed milk can be replaced with powdered sugar. You can also add orange zest to the cream. Also in the season of fresh raspberries, you can add it to the cream, it will be very tasty.
  4. Cover the form with plastic wrap, so it will be easier for you to take the cake out of the mold. Pour a layer of crumbs. It is better not to make a very thick layer of crumbs, so the cake will be soaked better.
    Cover the form with plastic wrap, so it will be easier for you to take the cake out of the mold. Pour a layer of crumbs. It is better not to make a very thick layer of crumbs, so the cake will be soaked better.
  5. Then pour in the cream so that they are completely covered with crumbs. So, layer by layer we spread the pie together. Do not press down the crumb, otherwise the layers will not be even.
    Then pour in the cream so that they are completely covered with crumbs. So, layer by layer we spread the pie together. Do not press down the crumb, otherwise the layers will not be even.
  6. At the end, sprinkle the remaining crumbs on top. Cover with plastic wrap and refrigerate. My pie stood for about 2 hours. Remove from the mold, remove the plastic wrap and decorate as desired. The crumb is very well soaked and a full-fledged pie with a characteristic honey note and sour cream is obtained.
    At the end, sprinkle the remaining crumbs on top. Cover with plastic wrap and refrigerate. My pie stood for about 2 hours. Remove from the mold, remove the plastic wrap and decorate as desired. The crumb is very well soaked and a full-fledged pie with a characteristic honey note and sour cream is obtained.
  7. Delicious honey sponge cake without baking is ready!
    Delicious honey sponge cake without baking is ready!
  8. Bon appetit!
    Bon appetit!
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