Instructions
- Required set of products: egg, butter, honey, sugar, soda, flour, walnuts.
- First you need to grind half a Cup of walnuts or a blender or a knife.
- Then knead the dough: in a separate bowl / pan you need to put one egg, 50 grams of butter.
- Then add a spoonful of honey.
- Pour half a Cup of sugar.
- A pot with contents to put in a water bath.
- Stirring constantly, bring the weight up to homogeneity. Then add half a spoon of soda and stir until the mixture thickens.
- Next, remove the pan from the water bath, add one and a half cups of flour and mix well.
- At the end, add the chopped nuts, mix them into the dough.
- Now, wetting the hands with water and picking up the dough with a tablespoon, roll the balls. Put the balls a short distance from each other in a steamer or in a steaming bowl from the slow cooker. Cook for 40 minutes.
- Then the finished gingerbread allow to cool and serve.
