•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Mussels Recipe
I tried these mussels at a party and wanted to share this very simple and extremely tasty dish with seafood lovers. Turned out very tasty mussels. You can also try this prepare.
Prep Time 5 minutes
Cook Time 35 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. Defrost and rinse mussels under running water. Grate cheese and garlic on a fine grater. In mayonnaise add ground hot pepper and stir.
    Defrost and rinse mussels under running water.
Grate cheese and garlic on a fine grater. In mayonnaise add ground hot pepper and stir.
  2. Form or baking tray lay a sheet of foil. Put mussels. In each add a little mayonnaise sauce, sprinkle with grated cheese and garlic.
    Form or baking tray lay a sheet of foil. Put mussels. In each add a little mayonnaise sauce, sprinkle with grated cheese and garlic.
  3. And pinch the edges of the foil so that they do not touch the mussels. Bake at 160-170 degrees for 30 minutes. Can be served as a hot snack, and as a separate dish. It is recommended to drink cold, semi-sweet white wine.
    And pinch the edges of the foil so that they do not touch the mussels. Bake at 160-170 degrees for 30 minutes. Can be served as a hot snack, and as a separate dish. It is recommended to drink cold, semi-sweet white wine.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of