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Print Recipe
Salad "Anastasia" Recipe
This is a very tasty and beautiful salad. Very suitable for holiday table. Delicious was the salad - I love these! Did with jamon.
Cook Time 25 minutes
Servings
Ingredients
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. We will prepare products for our salad.
    We will prepare products for our salad.
  2. Wash and dry arugula with a paper towel. Put on a large, beautiful plate, even layer.
    Wash and dry arugula with a paper towel.
Put on a large, beautiful plate, even layer.
  3. Vegetables slice the tomatoes in half, peppers into wedges. Cut the cucumber in half, choose the middle with a teaspoon and cut into half rings.
    Vegetables slice the tomatoes in half, peppers into wedges. Cut the cucumber in half, choose the middle with a teaspoon and
cut into half rings.
  4. Spread the chopped vegetables on arugula. Arbitrarily.
    Spread the chopped vegetables on arugula. Arbitrarily.
  5. Cut the eggs into 8 pieces. Put on the vegetables. Add salt, a little bit. Pour sunflower oil.
    Cut the eggs into 8 pieces.
Put on the vegetables. Add salt, a little bit.
Pour sunflower oil.
  6. Salad's ready! You can bring to the table!
    Salad's ready!
You can bring to the table!

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