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 Salad "Chicken with Sourness" Recipe
Here is a recipe for a delicious light salad with a spicy taste. Suitable as a table for guests, and casual dinner.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Cut the lettuce leaves, add the chopped chicken fillet.
    Cut the lettuce leaves, add the chopped chicken fillet.
  2. Next, cut in wedges cucumbers (fresh+salt).
    Next, cut in wedges cucumbers (fresh+salt).
  3. Mix sour cream, mustard and lemon juice (and lime), sprinkle with salt and pepper.
    Mix sour cream, mustard and lemon juice (and lime), sprinkle with salt and pepper.
  4. Fill before serving.. (cucumber can give juice)
    Fill before serving.. (cucumber can give juice)
  5. Ready.
    Ready.
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