Sometimes you don't need a lot of different products to make a salad, the main thing is your inspiration. Just a couple of basic products, greens and dressing. So today - one large tomato and a couple of boiled eggs, a few small culinary touches and a delicious, beautiful and healthy salad on the table. Cook with inspiration, please your loved ones.
| Cook Time | 10 minutes |
| Servings |
Ingredients
- 400 gram Tomato
- 2 pieces Egg
- 20 pieces Pistachios
- Greens (green onions, young garlic feathers, Basil, parsley)
- 2 pieces Lettuce leaves
- Salt to taste
- Mayonnaise
Ingredients
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Instructions
- Hard-boiled eggs. Cook for 5 minutes, then immediately put in ice water. Cool and clean.
- Wash tomatoes and greens and dry them. Cut the tomato into slices. Place on a serving platter, sprinkled with lettuce leaves.
- Grate the eggs on a fine grater, put them on tomatoes, chop the greens and crumble them into tomatoes and eggs. Brush with a grid of mayonnaise and chopped pistachios. Season with sea salt.
- Serve hot, for example, potato casserole.
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